A Tuscan Winery Experience at Sovestro in Poggio There is something life affirming about finding a place where it is apparent that a dream, hard work, perseverance, and commitment to excellence and family values can come together to create a unique place. Even though the future is uncertain (Irpide), and we know we will encounter little troubles (Tzibilotto) along the way, Sovestro in Poggio is a ... Read Full Article
Tuscany Foods: Where “Cooked Water” is a Culinary Wonder
Where “cooked water” is a culinary wonder - Tuscany Foods The Maremma, Italy’s version of the Wild West, includes southern Tuscany and part of Lazio. Its famed cowboys, the butteri, herd cattle here, and the land not used for stock animals is dedicated to farmlands and vineyards. Farmers and cowboys alike have big appetites and the cooking that has developed to satisfy them is likewise hearty ... Read Full Article
Tuscany Regions: Exploring Etruscany
Tuscany Regions: Exploring Etruscany For most foreigners, a tour of Tuscany means Florence, Pisa, Siena, San Gimignano, and maybe Lucca. While these well-known cities and towns exemplify the Tuscany region’s medieval treasures, its history encompasses far more than the Medici, Michelangelo, and all that. The enigmatic Etruscans were a major civilization of ancient Italy, and a little-visited ... Read Full Article