Culinary Bliss in Parma, Italy

prosciutto

On the way back home to Nice (France) after spending the week in Italy, my travel companion turned to me and asked “Do we need to pick up groceries? Parma’s the next exit.” And so began the best one-stop “foodie spree” of my life. Of course, the three famous foods associated with Parma are Parmesan cheese, prosciutto (flavorful cured ham), and handmade pasta (specifically tortellini, cappelletti ... Read Full Article