A Guide to Hungarian Food

Hungary has a rich culinary tradition - and not just in the sense of being the result of many intertwining cultural influences. Hungarians make filling and flavourful food, heavy on meat - especially pork - and featuring plentiful spices, garlic, cream, and fruit. The best-known Hungarian dish is goulash, a substantial stew in which chunks of beef, onion and potato swim in a thick, ... Read Full Article